Alyson’s apples have been certified as Eco-Apples.  As an Eco-Apple farmer, we ensure specific growing practices.  This program was developed by Red Tomato, a non-profit organization whose mission is “to connect farmers and consumers through marketing, trade and education, and through a passionate belief that a family-farm, locally-based, ecological, fair trade food system is the way to a better tomato” (or better apple).

We use a combination of long-standing agricultural techniques as well as advanced ecological orchard management methods to minimize spraying and other environmentally disruptive practices. This practice, known as integrated pest management (IPM), can prevent pest infestations and organic problems before they happen by monitoring crops and treating only as needed. We also help prevent problems in the orchard through land management such as careful mowing and monitoring of growing conditions.

IPM is beneficial to the consumer because it often means fewer chemicals have been applied to the crops, and is beneficial to the farmer (and consequently the consumer) because it can lower the costs of growing. It improves the health of the soil and lowers fuel consumption.

Consumers and neighbors who are concerned about human health and the environment should be aware that orchards like Alyson’s are leading the way to a safe and vibrant agro-ecosystem!

Link to: http://www.redtomato.org/ecoapple.php
Link to: http://epa.gov/pesticides/factsheets/ipm.htm